LNBS: Southern Foot Fetish! This is how you eat out feet southern style!

Many southerners have a foot fetish. Lil’piggie foots that is! Again, Folk must have been fvcking adopted by Folk’s southern peeps, because Folk had a lot of issues with these “southern delicacies”. Folk wanting for the mothership to return and grab Folk up (may explain what these fvcking greylian aliens keep fvcking wit Folk).

But if you eva in the south and you ever want to know how to ENJOY your feet, then here ya go!

So now you know how to enjoy yo’feets when you visit yo’cousins down south!

Who among you have enjoyed feet in your day? Nite!

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  • http://www.dimpleandasmirk.com/ The Hell Bus Driver
    • MrsHTA


  • http://www.foolishnessandfuckery.com foolishnessandfuckery

    Hell nawl and I'm from the south…I dont do hog maws, chitlings, liver, tongue, hogs head cheese, none of that country shyt! But I will tear up some gator though! LOL

    • PureSexy

      I'm right there with you. That's cause Gator is delicious.

    • runfromflorida


  • http://web.me.com/deborahblakedempsey DebTheWise

    Are you looking for this crazy shyt on purpose? I just . . . can't. ——————————————–> OVER THERE.

    • http://folkonfolks.com/ Folk

      It is call LNBS

      • http://web.me.com/deborahblakedempsey DebTheWise

        Somebody needs some yoga or an ambien. This LNBS is starting to keep me up at night.

        On the other hand, I'm saying this just because it's you, this is some freaking fascinating stuff you're finding. Sick, but fascinating.

  • ChiDiva

    Thanks Folk,you have gave me the heebie jeebies 3 days in a row<img src="http://i49.tinypic.com/10z749y.gif&quot; border="0" alt="Image and video hosting by TinyPic">

  • LynnInArizona

    Meh! I used to eat pig's feet as a child, not so much as an adult although my mom just mentioned that she had a "taste' for them. Hell, my paternal great-garndma used to make my great granddaddy fried brain sandwiches
    on the regular. And my maternal grandparents used to eat scrambled eggs with brain. I believe they were beef brains, but wouldn't know cause we (my siblings and many cousins) weren't allowed to eat certain things that they ate all the time such as brain, kidneys, hog's head cheese.

  • Unca_Ruckus
  • Omelette

    I've had them too, slow braised. All skin, gelatine and bones. Fall apart on the fork and melt in the mouth yet fiddly, very fiddly. Take the bones out, chop and make a terrine. Gizzards are nice. Brains are very very fatty, if you don't eat them hot they set like soap and either way they coat your tongue, mouth and throat in a not entirely lovely way, they have a faintly genital quality.
    Eels are nice, here's how you catch them http://youtu.be/eW03z829Jhg

  • caratime2

    Had pigs' feet and sauerkraut, as well as pickled pigs' feet as a kid. Also chitlings, hog maw, beef tongue and head cheese. With the exception of liver, I don't really do internal organs anymore (and liver only infrequently).

    I only had brains once – and by accident. My German neighbor was all exciting about having something I thought she said were "Nieren" (kidneys) back in the day. When she gave me a bit to taste (they were pan-fried, and smelled wonderful), I was really turned off by the mouth-feel, and told her I thought kidneys would have had a very different consistency. That's when she told me I had just eaten "Hirn" (brains) not "Nieren. Never again…

    I would, however, do wicked things for a FedEx C.A.R.E. package of scrapple!!!!!

    • Da Roach

      " I would, however, do wicked things for a FedEx C.A.R.E. package of scrapple!!!!! "

      Oh really…hmmmm may have on take you up on that….


  • http://rawki3@blogspot.com Twink

    ::throws up all in this thread::

  • mdbrowngirl

    I indulge in "trotters" every now and again w/a little hot sauce and vinegar (only if my mother makes them though).Go ahead and judge me. :(

  • runfromflorida
  • blu4577

    *raises hand* Im from Louisiana and ione eat dat shyt!

  • LibraBaby

    I was raised on a farm and after witnessing plenty of slaughters, I refuse to eat anydayumthing besides ham, bacon, and the occasional pork chop. Nothing turns you off from the majority of pig parts like seeing a snout floating in a bucket of water or folks arguing over who's eating the bawlz after they've been hacked off.